Collins Creek Farm, LLC
Collins Creek Farm
2020 Price List
Eggs: Pastured/Free-Range Chicken Eggs
$4.00 per dozen or 2 dozen for $7.50
Pork: Woodland-Raised, Non-GMO
Ham End Roast (smoked)-$7.00/lb.
Boston Butt Roast-$7.00/lb.
Ground Pork- $7.00/lb.
Sausage Grillers, Breakfast Links & Brats $8.50/lb.
Pork Chops (bone-in)-$7.00/lb.
Soup bones, heart and liver-$4.00/lb.
*Sausage Flavors: Regular, Sage, Maple, Apple, Andouille, Green Pepper & Onion, Bratwurst
Lamb : Pasture-Raised, Grass-Fed
Rack of Lamb- $18.50/lb.
Leg of Lamb-bone-in (whole or half)-$13.50/lb.
Soup bones, heart, liver & kidneys-$4.00/lb.
*Sausage Flavors: Sweet Italian, Hot Italian, Garlic & Merguez (spicy)
**PRICES AND AVAILABILITY SUBJECT TO CHANGE WITHOUT NOTICE**
website: www.collinscreekfarm.com email: [email protected]